NutraSabi

NutraSabi™ - Nutraceutical Grade Wasabi Rhizome Powder in Vegan Capsules

$89.95 USD

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Inspired by authentic Wasabia japonica, and superfood powers of Sawa (water-grown) Real Wasabi Rhizomes, NutraSabi™ offers nutraceutical grade wasabi rhizome powder that help encourage and support wellness

NutraSabi™ neutraceutical grade is made from 100% wasabi rhizome powder derived from organically grown Wasabia japonica plants (intentionally older). This more potent version of this ancient superfood in powder form delivers a wide spectrum of antioxidants and bioactive compounds to support cellular health and immune function.

NutraSabi™ broad spectrum of powerful bioactive compounds, concentration of Vitamin C and essential minerals can be an important part of our quest to boost healthy immune responses

NutraSabi™ is rich in isothiocyanates, shown to possess anti-inflammatory, antibacterial, and antimicrobial properties. It also supports detoxification processes in the body and promotes cardiovascular and brain health.

NutraSabi™ capsules’ recognized benefits can be an important part of our quest for balance and longevity. Consumers have reported enhanced vitality, improved immune function, and better overall health after consistent daily use of NutraSabi™

These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.

Frequently Asked Questions

When you consume wasabi powder, you’ll notice a sharp, nasal-clearing sensation rather than a lingering taste. This effect comes from volatile compounds that irritate the nasal passages, giving a quick, intense experience that fades fast, similar to natural defense chemicals in mustard-family plants.

You can mix wasabi powder with cold water to make a smooth paste. Let it sit briefly before use, as resting helps release its active compounds. Use it sparingly due to its strong potency. Since we're focusing on health, it’s better suited as a supplement addition rather than a flavor enhancer.

Wasabi has antibacterial, antioxidant, and anti-inflammatory properties, thanks to isothiocyanates. It may support immune response and aid in reducing inflammation in tissues. Research also shows that it may help inhibit certain strains of H. pylori, supporting gut and digestive health.

Real wasabi is costly because it grows only in cool, shaded, well-watered conditions and has a slow growth cycle. It's rare outside Japan and often replaced by horseradish-based substitutes. The limited supply drives its high market price.

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